

Easy Butter Chicken
Who doesn't love a Butter Chicken Curry?! It's a universal crowd pleaser but I've found that at-home recipes don't quite live up to the...

Kimberley Kells
Aug 16, 20212 min read
1 comment


Air Fryer Spring Rolls
These Air Fryer Spring Rolls are more Vietnamese in style with a pork and prawn filling as opposed to the Chinese style which has a lot...

Kimberley Kells
Feb 2, 20213 min read
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Duck Ragu
Duck Ragu with pasta is something I always order when I see it on a menu. It's not really a dish most people would consider cooking at...

Kimberley Kells
Jan 20, 20213 min read
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Banana Cake
This Banana Cake is a quick and easy cake that doesn't require too many ingredients or any fancy equipment. With just a wooden spoon and...

Kimberley Kells
Jan 3, 20212 min read
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Easy Crème Brulee
Crème Brulee is actually one of the easiest desserts you can make, which surprises a lot of non-cooks out there. Even for someone like me...

Kimberley Kells
Dec 7, 20202 min read
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Cauliflower Fried Rice
Cauliflower has received a major glow-up in recent times: going from once the daggy vegetable that no one ate without being smothered in...

Kimberley Kells
Nov 24, 20202 min read
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Miso Glazed Salmon
As the weather gets warmer, fish and salad is my go-to but I don't love the smell it leaves in my kitchen. This recipe uses the oven and...

Kimberley Kells
Nov 15, 20202 min read
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Macaroni & Cheese Just Like The Box!
My boys are obsessed with Macaroni & Cheese and although they'll take it anyway they can get it, their absolute favourite version...

Kimberley Kells
Oct 4, 20202 min read
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Lemon Chicken Drumsticks
With Spring in the air I like to change up my cooking from hearty stews and curries to lighter dishes like these lovely Lemon Chicken...

Kimberley Kells
Sep 8, 20202 min read
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Pumpkin Soup
Everyone seems to love Pumpkin Soup, and its easy to understand why. Not only is it quick and easy to cook, it's cheap to make, low in...

Kimberley Kells
Aug 19, 20202 min read
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Penne alla Vodka
Penne alla Vodka is a match made in heaven between tomato and cream pasta sauces. It really is the best of both worlds and manages to...

Kimberley Kells
Aug 16, 20202 min read
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Eye Fillet Steak with Blue Cheese Sauce
After not liking blue cheese for most of my life, I've come to the realisation that I actually do love it, in particular Gorgonzola Dolce...

Kimberley Kells
Aug 9, 20203 min read
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Quiche Lorraine
I constantly have chunks of leg ham in my freezer from glazed hams that I cook every few months. Quiche Lorraine is one of my favourite...

Kimberley Kells
May 26, 20204 min read
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Thai Beef Salad
A good quality steak will make ALL the difference when cooking a Thai Beef Salad. Fresh, healthy and made in a flash, this dish is a...

Kimberley Kells
Apr 19, 20202 min read
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Roast Pork Belly with Crackling
Roast Pork was one of the first dishes that my mum taught me to cook, and I figured out the other day that I have been cooking this dish...

Kimberley Kells
Apr 14, 20203 min read
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Chicken Schnitzel with Mushroom Sauce
An (adopted) Aussie classic, Chicken Schnitzel is my go-to order if I see it on a pub or RSL menu, and topped with an obscene amount of...

Kimberley Kells
Apr 6, 20203 min read
1 comment


Berry and Banana Smoothie Bowl
Smoothie Bowls are a wonderful way to serve the old humble smoothie, making it thicker and into more of a meal, and topped with your favouri

Kimberley Kells
Mar 23, 20201 min read
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Banana Tarte Tatin
Sure everyone loves an Apple Tarte Tatin, but have you ever tried its sexy cousin the Banana Tarte Tatin? Sure some people says she gives...

Kimberley Kells
Feb 24, 20202 min read
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Review of Macleay St Bistro, Potts Point
Located at the 'Paris End' of Potts Point, Macleay St Bistro is an intimate and charming little bistro that takes me back to the simple...

Kimberley Kells
Feb 22, 20204 min read
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Review of Bang Tang, Potts Point
Inspired by the flavours of South East Asian classics, Bang Tang is serving up some fresh and healthy dishes with an emphasis on FLAVOUR....

Kimberley Kells
Feb 17, 20203 min read
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Crumbed Lamb Cutlets with Middle Eastern Flavours
Lamb Cutlets (or "Meat Lollypops" as my kids call them) are a favourite in my house and while we love the Greek style of grilling them...

Kimberley Kells
Feb 11, 20203 min read
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Satay Chicken with Peanut Sauce
These tasty skewers of juicy chicken meat, marinated and grilled over a smokey coal BBQ are a perfect match to savoury peanut sauce, but...

Kimberley Kells
Jan 27, 20203 min read
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Review of Walsh Bay Crab House, Millers Point
From the owners of the award winning, Harry's Singapore Chilli Crab Restaurant, is newcomer, Walsh Bay Crab House, serving up all the...

Kimberley Kells
Jan 22, 20204 min read
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Review of Pure Thai, Northmead
Pure Thai is an unassuming little restaurant in Northmead serving up honest and tasty Thai food. No tricks here, just all the classics we...

Kimberley Kells
Jan 19, 20204 min read
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Best Hummus
I am enchanted with the hummus you get in good Middle Eastern restaurants. It is impossibly smooth and creamy, with an earthy flavour,...

Kimberley Kells
Jan 7, 20203 min read
0 comments


Pork Vindaloo with Crackling
While it's not traditional to serve Pork Vindaloo with crackling, the pork shoulder I buy for this recipe always has the rind attached,...

Kimberley Kells
Dec 10, 20193 min read
0 comments


Lazy Mum's Fish Tacos
Usually I am a big advocate of making things from scratch but, just like everyone else (especially all the other mums out there), there...

Kimberley Kells
Dec 4, 20192 min read
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Review of Sydney Madang Korean BBQ Restaurant, Sydney
I have been dining at Sydney Madang (and loving it!) for about 10 years now, so when I was invited to their recent Media Night I couldn't...

Kimberley Kells
Nov 27, 20194 min read
0 comments


My Mum's Gai Tod (Thai Fried Chicken)
This is my mum's recipe for Thailand's answer to Fried Chicken, or 'Gai Tod' in Thai. It is best served with sweet chilli sauce and rice...

Kimberley Kells
Nov 23, 20192 min read
0 comments


Review of The Hideout Cafe and Pizza, Old Toongabbie
Nestled in Western Sydney suburbia, The Hideout Cafe and Pizza is a local gem serving up vibrant and delicious dishes so insta-worthy is...

Kimberley Kells
Nov 18, 20194 min read
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Review of Oasis, Collaroy
A picturesque setting: with views of the ocean across the road, the sound of waves crashing and spiced aromas coming from the kitchen,...

Kimberley Kells
Nov 16, 20195 min read
0 comments


Cheese and Spinach Triangles
The cheese and spinach triangles aren't the prettiest beings, especially since I had Mr 2yrs helping me in the kitchen and things manage...

Kimberley Kells
Nov 3, 20193 min read
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Review of Ragazzi Wine and Pasta, Sydney CBD
In what is only their second week of opening, my visit to Ragazzi Wine and Pasta is one of great expectations and great impressions. The...

Kimberley Kells
Oct 26, 20195 min read
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Review of Fantastic Services, Sydney
To say my life is hectic would be an understatement. With two young kids in my full time care, a brand new cavoodle puppy who requires...

Kimberley Kells
Oct 20, 20193 min read
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Curry Lobster Noodles
This Curry Lobster Noodle dish is a sure fire way to impress your guests (or just yourself if you're feeling luxurious) and actually...

Kimberley Kells
Oct 17, 20193 min read
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Review of Luho, Crows Nest
As a Crows Nest local and a stay at home mum/food blogger, I am always having a sticky beak at the new openings in the hood. Luho has...

Kimberley Kells
Oct 15, 20194 min read
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Butterfly Cupcakes
Butterfly cupcakes are very old fashioned but classics are classics for a reason. My boys went nuts for these pretty little cakes which...

Kimberley Kells
Oct 6, 20192 min read
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Review of Holey Moley Boozey Brunchey, Newtown
The bottomless brunch circuit in Sydney has many heavy hitters, but none as exciting as the new entrant: Boozey Brunchey at Holey Moley....

Kimberley Kells
Sep 30, 20194 min read
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Slow Cooked Beef Stroganoff
Every family has their own version of beef stroganoff. Growing up, my mum served hers over pappardelle or fettuccini. Hubby swears by...

Kimberley Kells
Sep 23, 20194 min read
0 comments


Best Ever Moist Banana Muffins
It's a big call: Best. Ever. Moist. But it's true! I have been tweaking this recipe for years now and I have finally hit perfection (in...

Kimberley Kells
Sep 18, 20192 min read
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Roasted Cauliflower Soup
Cauliflower is such an underrated vegetable. Much like brussels sprouts, it gets a bad wrap as being 'smelly' (a trait of the cabbage...

Kimberley Kells
Sep 10, 20193 min read
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Review of SaiMai by Thai I M, Parramatta
As you can imagine, growing up with a Thai mum, I have eaten more than my fair share of Thai food both in Thailand and Australia. It's a...

Kimberley Kells
Sep 9, 20195 min read
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Review of Babylon, Sydney CBD
Perched upon the rooftop of the Westfield Sydney building in the CBD is an oasis of Turkish inspired dishes, extensive bar and luxe...

Kimberley Kells
Sep 2, 20195 min read
0 comments


Slow Cooked Lamb Shanks with Fava Bean Puree
These lamb shanks are inspired by my recent trip to the Greek Islands. I've used dried oregano, port wine (easier to find than the famous...

Kimberley Kells
Sep 1, 20193 min read
0 comments


Review of The Dolar Shop, Haymarket
For those of you who are uninitiated, Hot Pot (aka Steamboat) is a communal, interactive dish where a large pot of simmering soup is...

Kimberley Kells
Aug 29, 20194 min read
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Review of Bartolo, Surry Hills
From the man behind some of Sydney's best bars: Lobo Plantation, Kittyhawk and the food and beverage hit, Big Poppa's, comes Jared...

Kimberley Kells
Aug 26, 20195 min read
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Review of Bar Patron- The Patron Weekend Lunch
A beautiful setting at Circular Quay with views of the Harbour Bridge, great company, Mexican food from the Rockpool Group and bottomless...

Kimberley Kells
Aug 19, 20195 min read
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Waldorf Chicken Roll
I have been craving a really good chicken roll, and when nothing I bought lived up to my expectations, I just did what any modern woman...

Kimberley Kells
Aug 16, 20192 min read
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Review of Business Class Emirates Sydney to Dubai flight
3 weeks. Greek Islands. No kids. Every parent's dream right? Well ladies and gentlemen, I got to live it! And to add that cherry on top...

Kimberley Kells
Aug 15, 20196 min read
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Whole Roast Duck with Caramel Vinegar
This whole roast duck is a play on Duck A L'Orange, Asian style! But seriously, why do I always have to Asianify everything?! Simple, yet...

Kimberley Kells
Aug 6, 20193 min read
0 comments